Crédits

Credits

Photos of archives, iconography
Private Collections Bal du Moulin Rouge®

Others Collections
Musée Toulouse-Lautrec d’Albi®

Photographs
Stéphane Franzese, Vlada K,
Jacques Habas, Stanisslassia Klein,
Florian Claudel

Website
John Brightman®
www.john-brightman.com

Programming
Atalanta
www.atalanta.fr

Copywriting and research
Communication department of the Moulin Rouge
Nathalie Barthes, Myriam Poltau, Elsa Delachair

Quotations from :
120 ans de Moulin Rouge – Alain Weill– Editions Seven Sept
Cancan David Price – Editions Cygnus Arts
L’art de la cuisine – Maurice Joyant et Toulouse-Lautrec – Editions Lazarus-Edita
Moulin Rouge – Jacques Plessis, J. Crepineau – Editions de la Martinière
Le Moulin Rouge – Henri-Jacques – 1925

 

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